Sesame Edamame Hummus
I'm having a little trouble typing this post because I'm so busy shoving hummus and pita chips in my mouth. Just give me a minute while I brush the crumbs off my delightfully pink keyboard....
Okay...let's do this! Today's recipe is a simple, addictively delicious hummus. Do you know how easy it is to make your own hummus? I used to buy the stuff weekly from the grocery store and had no idea I could whip up a batch of my own in minutes with relatively cheap ingredients. A can of 99 cent chickpeas, some olive oil and tahini with a splash of lemon juice and you have yourself a freshly made batch of hummus.
The flavors of this sesame edamame hummus are slightly more complex than your basic hummus due to the addition of edamame and sesame. You will definitely taste the edamame with a hint of sesame, but it still tastes like hummus. Some of the new flavors hummus companies are coming out with are awesome but the actual flavor of hummus gets lost behind the bold flavors they add. Not so much with this sesame edamame hummus. Also, it has a pretty light green color to it which would be lovely for entertaining!
Sesame Edamame Hummus
